Summer Seiryu Course: 9 dishes including crab meat and shark fin soup, mille-feuille sweet and sour pork, etc. 5500 yen (tax included)

Summer Seiryu Course: 9 dishes including crab meat and shark fin soup, mille-feuille sweet and sour pork, etc. 5500 yen (tax included)

5500 yen(税込)

  • 9
  • 270

The menu features a variety of visually appealing and delicious dishes, including crab meat and winter melon shark fin soup that fills your mouth with flavor, crispy spring rolls, and Yamato pork mille-feuille sweet and sour pork with black vinegar! The luxurious menu also includes spinach noodles with mixed vegetables, sesame balls for dessert, and almond tofu.

コースメニュー

■Assortment of Five Appetizers

■Shark fin soup with crab meat and winter melon

■Chicken Cream Spring Rolls

■Cantonese-style stir-fried shrimp and squid wrapped in lettuce

■Yamato Pork Mille-feuille Sweet and Sour Pork with Black Vinegar

■Sichuan-style spicy stew of sea bass and eggplant

■Spicy cold noodles with spinach and other vegetables

■Large fried sesame balls

■Soft Almond Tofu

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予約可能時間
11:00~22:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
1 hour
予約締切
Until 23:00 the day before your visit

2026/05/22 更新